I love lemonade and adding fruit to it can be an added bonus on a hot day. This recipe is for Watermelon Lemonade. A little fresh mint can be added as well.
- 4 cups seeded watermelon, cubed
- 1/2 cup sugar
- 2 cups water
- 1/2 cup lemon juice
Combine sugar and 1/2 cup water and bring to a boil. Stir to dissolve. Take off stove and allow to cool. Place watermelon, sugar syrup and lemon juice in a blender. Blend until completely liquefied. Add remaining 1 – 1/2 cups water and blend to mix. Chill and serve over ice. Garnish with watermelon or lemon slices.