I love a cup of hot tea. My favorite right now is oolong tea. We use to have a cute little place close by called The Tea Room. They had wonderful teas, finger foods and cute little sugar cubes. Unfortunately, it is closed now due to the owner retiring after many years. I found a recipe for homemade sugar cubes. I know spoonful of sugar can be used but there is just something special about using a sugar cube in your tea.
I used a silicon candy mold to make these. The first batch did not turn out. I did not let them set as long as I should have and I added too much sugar. The second batch was fine. I let it set up for about 24 hours and added the correct amount of sugar called in the recipe. I used a candy dish that belonged to my grandmother to store them in.